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–+ servings
Cup of honey‑miso sauce on a light surface with a spoon beside it.

Honey Miso Marinade

This honey miso marinade is my go‑to for making simple seafood taste restaurant‑worthy. Miso adds savory depth, honey caramelizes into a glossy finish, and it’s incredible on black cod or sea bass. Effortless, flavorful, and always a win.
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Prep Time:15 minutes
Total Time:15 minutes
Servings: 2 people
Author: Samantha

Equipment

Ingredients

  • 4 tbsp white miso
  • 1 tbsp water
  • 2 tbsp rice vinegar
  • 1 tbsp honey great for caramelization
  • 2 tsp sugar
  • 1 tsp tamari, optional taste the marinade for salt level before adding

Instructions

  • Whisk all ingredients together in a mixing bowl.
  • Marinate your favorite seafood for 30 minutes to overnight.